Ah, dry ribs then. Sometimes I want dry and sometimes I want wet. Most of the time I do both. Made my "should've been" mother in law, who wouldn't ever eat ribs because she said they're nothing but fat, start requesting me to fix up ribs for the family gatherings.
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Ah, dry ribs then. Sometimes I want dry and sometimes I want wet. Most of the time I do both. Made my "should've been" mother in law, who wouldn't ever eat ribs because she said they're nothing but fat, start requesting me to fix up ribs for the family gatherings.
Yup... sometimes dry doesn't cut it for me and I'll baste them with sauce for the last 10-15 minutes but that's only a rare ocassion.
Either way - ribs = food = tasty.
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